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It has been prepered spesialty foods of kyoto.

Hanasaki manjiro located in Kyoto, Koudaiji.

It is said that Koudaiji is an annex, as where to Gion.The building is 150 years old that used to japanese style hotel.

It has been prepared Tofu, Namafu(Gluten cake), Yuba(Tofu skin), Kyoyasai(tradittional kyoto vejitavle)and Hamo(pike conger).
These are specialty foods of kyoto.

Please enjoy seasonal colors in each dishes in kyoto style room and experience the pomposity of kyoto cuisine.

京都の素材。鮮魚・京野菜・京都牛

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Lunch Menu

Kaiseki
- set of dishes, serverd on an individual tray -

Fumen-tenshin
1,900yen
Hana-kanzashi
2,900yen
Mini Kaiseki Nene-gozen
3,600yen
Kaiseki
5,200yen
Kaiseki
8,800yen
Kaiseki
10,800yen

写真:麸麺点心

Fumen-tenshin 1,900yen

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Dinner Menu

Kaiseki
- set of dishes, serverd on an individual tray -

Mini Kaiseki Nene-gozen
3,600yen
Kaiseki Katsura
5,200yen
Kaiseki Kinugasa
8,800yen
Kaiseki Matsukaze
10,800yen
Kaiseki Sesshu
14,000yen

写真:鱧しゃぶ

Conger shabu-shabu
- summer only -

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Hot Pot Menu

Sukiyaki
6,500yen
Shabu-shabu
6,500yen
Boiled fugu dish
6,500yen
Conger shabu-shabu - summer only -
maket price
Crab shabu-shabu - winter only -
maket price
Seasonal course
8,800yen~

写真:麩麺天心

Sukiyaki

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Private room

In Lunch time, it is available private room at 5,000yen (dinner time : 8,800yen) or more of kaiseki.

Please excuse when private room is fully booked.

個室で贅沢ランチのお勧め

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Infomation

Name
住所
Access
Phone/FAX
OPEN
Cards accepted
Service charge

写真:坪庭

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